Not too long ago on Halloween, you would have found us on the Cambridge Market with our bright orange Rawr pumpkins, dishing out raw chocolate treats. That's how it all started.

The Dawn of RAWR...
Rawr Chocolate is the fruit of a summer of experimentation with health-giving raw foods and delicious raw desserts.

After tasting numerous shop-bought raw chocolates, we decided to make some of our own. Hundreds of yummy flavour combination experiments (and some not so yummy!) later, we were excited to have discovered the best melt-in-your-mouth chocolate we’d ever tasted!

A Venture...
Such a miracle could not be kept to ourselves, so in October 2008 we started making chocolate bars for the Cambridge Market, Rawr Chocolate was born!
Unique flavours from such as our anti-oxidant rich goji berry and vanilla (Rawr Passion) bar kept customers, raw and non-raw, coming back to our flourishing stall for more. Enthusiastic customers and sell-out days helped Rawr grow out of its market beginnings.

Today
Rawr Chocolate is currently available in increasing numbers of shops and online. Every step of a Rawr bar’s joyful life is still hand-shaped (hand-mixed, hand-poured, hand-wrapped) and filled with the passion we have for what we do.

The Future...
We’re determined to keep improving and expanding, so keep checking back online for new developments, flavours, and seasonal specials. Our mission is to bring you the best tasting chocolate available using the highest quality ingredients we can find.