Organic Dark Rye Flour - Type 1350 by Shipton Mill
- Description
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Organic Dark Rye Flour - Type 1350
A wholemeal rye flour used to make dark rye breads. Some Master Bakers use dark rye flour for making the "sponge" used in traditional rye dough. Taking the rye flour they leave it to soak and ferment and by carefully controlling this process, bakers develop to precise levels the amount of acetic acid and lactic acid which gives flavour and keeping qualities to the finished bread. - Postage
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Postage Cost
- £0.00 - £30000.00 = £6.00 postage
- £30000.00 - £1000000.00 = free postage
Extra Info
We aim to deliver orders placed before 11am on weekdays on the next working day (Not guaranteed). Delivery to Mainland UK only. - Producer
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Shipton Mill
Organic flour of exceptional quality, milled without haste and with scrupulous care.
